FR dictionnaire: Français brouiller
brouiller a 30 traductions en 12 langues
traductions de brouiller
FR ES Espagnol 2
traductions
- revolver (v) [oeufs, to mix food ingredients in a mix to be cooked into a loose mass]
- desmodular (v) [radio - télévision]
FR IT Italien 2
traductions
- strapazzare (v) [oeufs]
- disturbare la frequenza (v) [radio - télévision]
FR DE Allemand 7
traductions
- stören (v) [radio - télévision]
- schlagen (v) [oeufs]
- chiffrieren (int v n) [to process telecommunication signals to make them unintelligable to an unauthorized listener]
- verschlüsseln (int v n) [to process telecommunication signals to make them unintelligable to an unauthorized listener]
- verquirlen (v) [oeufs]
- verschwimmen (v)
- verrühren (int v n) [to mix food ingredients in a mix to be cooked into a loose mass]
FR PT Portugais 3
traductions
- mexer (v) [oeufs]
- interferir (v) [radio - télévision]
- desfocar (v n) [make indistinct or hazy, to obscure or dim] (v n)
FR NL Néerlandais 4
traductions
FR SV Suédois 2
traductions
- göra äggröra (v) [oeufs]
- förvanska genom talvändning (v) [radio - télévision]
FR CS Tchèque 1 traduction
- rozostřit (v n) [make indistinct or hazy, to obscure or dim] (v n)
FR BG Bulgare 1 traduction
- размазване (v n) [make indistinct or hazy, to obscure or dim] (v n)
FR HU Hongrois 1 traduction
- elhomályosít (v n) [make indistinct or hazy, to obscure or dim] (v n)
FR RU Russe 5
traductions
- взба́лтывать (int v n) [to mix food ingredients in a mix to be cooked into a loose mass] (v)
- взболта́ть (int v n) [to mix food ingredients in a mix to be cooked into a loose mass] (v)
- шифрова́ть (int v n) [to process telecommunication signals to make them unintelligable to an unauthorized listener] (int v n)
- зашифро́вывать (int v n) [to process telecommunication signals to make them unintelligable to an unauthorized listener] (int v n)
- зашифрова́ть (int v n) [to process telecommunication signals to make them unintelligable to an unauthorized listener] (int v n)
FR JA Japonais 1 traduction
- ぼかす (v n) [make indistinct or hazy, to obscure or dim] (v n)