スパイス a 28 traductions en 17 langues
traductions de スパイス
- épice (n v) [any variety of spice] {f}
- épices [plant matter used to season or flavour food] {f}
- spice [any variety of spice]
JA ES Espagnol 4
traductions
- especia [any variety of spice, plant matter used to season or flavour food] {f}
- condimento (n v) [any variety of spice] {m}
- aderezo (n v) [any variety of spice] {m}
- aliño (n v) [any variety of spice] {m}
JA IT Italien 2
traductions
- spezia (n v) [any variety of spice] {f}
- spezie [plant matter used to season or flavour food] {f}
JA PT Portugais 2
traductions
- tempero (n v) [any variety of spice, plant matter used to season or flavour food] {m}
- especiaria [plant matter used to season or flavour food] {f}
JA NL Néerlandais 2
traductions
- specerij (n v) [any variety of spice, plant matter used to season or flavour food] {f}
- kruid [plant matter used to season or flavour food] {n}
JA SV Suédois 1 traduction
- krydda [plant matter used to season or flavour food]
JA DE Allemand 2
traductions
- Gewürz [any variety of spice, plant matter used to season or flavour food] {n}
- Würze [plant matter used to season or flavour food] {f}
JA CS Tchèque 1 traduction
- koření (n v) [any variety of spice, plant matter used to season or flavour food] {n}
JA PL Polonais 1 traduction
- przyprawa [plant matter used to season or flavour food] {f}
JA DA Danois 1 traduction
- krydderi [any variety of spice, plant matter used to season or flavour food]
JA HU Hongrois 1 traduction
- fűszer [plant matter used to season or flavour food]
JA RU Russe 4
traductions
- пряность {f}
- спе́ция (n v) [any variety of spice, plant matter used to season or flavour food]
- пря́ность (n v) [any variety of spice, plant matter used to season or flavour food]
- специя {f}
JA SL Slovène 1 traduction
- začimba [any variety of spice, plant matter used to season or flavour food] {f}
JA ZH Chinois 1 traduction
JA HI Hindi 1 traduction
- मसाला [plant matter used to season or flavour food]
JA VI Vietnamien 1 traduction
- gia vị [plant matter used to season or flavour food]
